Name: Baked Ziti with Meatballs
Prep time: 25 min
Cook time: 35 min
Total time: 60 min
Yield: 6
Ingredients: ½ pound ground pork; ½ pound ground beef; 1 teaspoon minced onion; ½ teaspoon dried oregano; ½ teaspoon coarse black pepper; ¼ teaspoon coarse sea salt plus more for seasoning pasta water; ½ cup Italian herb-seasoned bread crumbs; ¼ teaspoon Worchestire sauce; ½ cup milk; 1 egg; 1 tablespoon light brown sugar; ½ cup grated parmesan cheese divided; 16 oz. ziti noodles uncooked; 2 tablespoons canola oil; 1 recipe Marinara sauce link or 46 oz. jarred sauce; 16 oz. block full-fat mozzarella cheese grated; Fresh basil for garnish

Ingredients

(Servings: 6)

½ pound ground pork

½ pound ground beef

1 teaspoon minced onion

½ teaspoon dried oregano

½ teaspoon coarse black pepper

¼ teaspoon coarse sea salt plus more for seasoning pasta water

½ cup Italian herb-seasoned bread crumbs

¼ teaspoon Worchestire sauce

½ cup milk

1 egg

1 tablespoon light brown sugar

½ cup grated parmesan cheese divided

16 oz. ziti noodles uncooked

2 tablespoons canola oil

1 recipe Marinara sauce link or 46 oz. jarred sauce

16 oz. block full-fat mozzarella cheese grated

Fresh basil for garnish

Baked Ziti with Meatballs

Ingredients

Steps

Nutrition Facts

Comments

Baked Ziti with Meatballs

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts