5-Ingredient Italian Sausage and Kale Baked Ziti

Name: 5-Ingredient Italian Sausage and Kale Baked Ziti
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 6
Ingredients: 12 ounces ziti (or any pasta shape); 1 lb. ground Italian sausage (I strongly recommend using “spicy” Italian sausage); 4 cloves garlic, minced; 3 large handfuls roughly-chopped kale leaves, stems removed; 2cups shredded mozzarella cheese (I used 2% low fat); optional additional toppings: shredded Parmesan cheese, crushed red pepper flakes

Prep 5m

Cook 45m

Total 50m

5-Ingredient Italian Sausage and Kale Baked Ziti Image

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Ingredients

(Servings: 6)

12 ounces ziti (or any pasta shape)

1 lb. ground Italian sausage (I strongly recommend using “spicy” Italian sausage)

4 cloves garlic, minced

3 large handfuls roughly-chopped kale leaves, stems removed

2cups shredded mozzarella cheese (I used 2% low fat)

optional additional toppings: shredded Parmesan cheese, crushed red pepper flakes

Steps

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Nutrition Facts

Calories

653kcal

32%
Fat

33g

50%
Saturated Fat

13g

65%
Carbohydrates

53g

17%
Fiber

4g

16%
Sugar

4g

8%
Protein

32g

64%
Cholesterol

100mg

33%
Sodium

987mg

41%

Percent Daily Values are based on a 2,000 calorie diet.

5-Ingredient Italian Sausage and Kale Baked Ziti

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts