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Chocolate Chip Muffins

Name: Chocolate Chip Muffins
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 12 muffins
Ingredients: 2 cups all-purpose flour, spooned into measuring cup and leveled-off; 1 teaspoon baking powder; ½ teaspoon baking soda; Heaping ½ teaspoon salt; 1 stick (½ cup) unsalted butter, melted; ½ cup granulated sugar; ½ cup packed light brown sugar; 1½ teaspoons vanilla extract; 2 large eggs; 1 cup sour cream; ⅔ cup mini semi-sweet chocolate chips, plus about 3 tablespoons more for sprinkling on top; About 1½ tablespoons coarse sugar, such as turbinado or sanding sugar, for sprinkling on top

Prep Time

15m

Cook Time

20m

Total Time

35m

This chocolate chip muffin recipe creates moist and fluffy treats with a perfect balance of sweetness. Made with melted butter, sour cream, and plenty of mini semi-sweet chocolate chips, these muffins are a delightful way to start the day. A sprinkling of coarse sugar adds a satisfying crunch to each bite.