Puerto Rican Canned Corned Beef Stew
Prep
5m
Cook
25m
Total
30m
This flavorful and comforting Puerto Rican stew is made with tender potatoes, sweet corn, savory sofrito, and canned corned beef. Simmered in a rich tomato sauce with hints of garlic and oregano, this hearty dish is perfect for a quick and satisfying meal.
Ingredients
4 servingsSteps
View steps on allrecipes.com or by saving the recipe to your
personal library.
Register for free to start saving recipes.
Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 384kcal 19%
-
Fat 21g 32%
-
Saturated Fat 8g 40%
-
Carbohydrates 19g 6%
-
Fiber 2g 8%
-
Sugar 6g 12%
-
Protein 26g 52%
-
Cholesterol 78mg 26%
-
Sodium 1,068mg 44%
Percent Daily Values are based on a 2,000 calorie diet.
More Like This
Comments
Sign in to leave a comment.