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How to Make a Fresh Peach Pie

Name: How to Make a Fresh Peach Pie
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Yield: 10
Ingredients: 1 double 9” pie crust; 6 cups sliced fresh peaches; 1 2 teaspoons fresh lemon juice; 1 cup granulated sugar; ⅓ cup all-purpose flour; ¼ teaspoon ground cinnamon; 2 tablespoons butter cut into small pieces

Prep 30m

Cook 40m

Total 1h 10m

thegirlinspired.com

Ingredients

(Servings: 10)

1 double 9” pie crust

6 cups sliced fresh peaches

1 2 teaspoons fresh lemon juice

1 cup granulated sugar

⅓ cup all-purpose flour

¼ teaspoon ground cinnamon

2 tablespoons butter cut into small pieces

Steps

View steps on thegirlinspired.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

456kcal

22%
Fat

19g

29%
Saturated Fat

7g

35%
Carbohydrates

70g

23%
Fiber

4g

16%
Sugar

43g

86%
Protein

5g

10%
Cholesterol

17mg

5%
Sodium

350mg

14%

Percent Daily Values are based on a 2,000 calorie diet.

How to Make a Fresh Peach Pie

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts