Crockpot Chalupas

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Prep Time
5m
Cook Time
8h
Total Time
8h 5m
This slow-cooked Crockpot Chalupas recipe combines tender pork, pinto beans, and a mix of spices for a zesty and flavorful dish. Perfect for an easy weeknight dinner or to feed a crowd, the savory filling is great for stuffing into flour tortillas and topping with shredded cheese.
Crockpot Chalupas Image
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Ingredients

Servings: 12
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Nutrition Facts

  • Calories
    675kcal
    33%
  • Fat
    14g
    0%
  • Saturated Fat
    5g
    0%
  • Carbohydrates
    102g
    5%
  • Fiber
    25g
    1%
  • Sugar
    3g
    0%
  • Protein
    43g
    2%
  • Cholesterol
    112mg
    5%
  • Sodium
    337mg
    16%
Percent Daily Values are based on a 2,000 calorie diet.
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