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Italian Tofu Meatballs
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Prep Time
30m
Cook Time
25m
Total Time
55m
This savory Italian tofu meatball recipe is a flavorful and satisfying vegetarian alternative to traditional meatballs. Made with extra-firm tofu, onion, breadcrumbs, herbs, and spices, these meatballs are baked until crispy and golden. Enjoy them with your favorite pasta and marinara sauce for a delicious and wholesome meal.
Ingredients
Servings:
4
Scale:
Scale
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories646kcal32%
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Fat43g2%
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Saturated Fat9g0%
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Carbohydrates26g1%
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Fiber2g0%
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Sugar2g0%
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Protein40g2%
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Cholesterol48mg2%
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Sodium654mg32%
Percent Daily Values are based on a 2,000 calorie diet.