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Italian Tofu Meatballs

Prep Time
30m
Cook Time
25m
Total Time
55m
This savory Italian tofu meatball recipe is a flavorful and satisfying vegetarian alternative to traditional meatballs. Made with extra-firm tofu, onion, breadcrumbs, herbs, and spices, these meatballs are baked until crispy and golden. Enjoy them with your favorite pasta and marinara sauce for a delicious and wholesome meal.
Italian Tofu Meatballs Image
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Ingredients
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Nutrition

Ingredients

Servings: 4
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Nutrition Facts

  • Calories
    646kcal
    32%
  • Fat
    43g
    2%
  • Saturated Fat
    9g
    0%
  • Carbohydrates
    26g
    1%
  • Fiber
    2g
    0%
  • Sugar
    2g
    0%
  • Protein
    40g
    2%
  • Cholesterol
    48mg
    2%
  • Sodium
    654mg
    32%
Percent Daily Values are based on a 2,000 calorie diet.
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