Shredded Beef Macaroni and Cheese
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Prep Time
15m
Cook Time
10m
Total Time
25m
This Shredded Beef Macaroni and Cheese is a comforting and indulgent dish perfect for a cozy dinner. Elbow macaroni is mixed with a creamy cheese sauce made with white cheddar and Monterey Jack, then topped with flavorful shredded beef and a touch of jalapeno for a bit of heat. Serve with a garnish of fresh cilantro for a delicious twist on classic mac and cheese.
Recipe Options
Ingredients
Servings:
8
Scale:
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories655kcal
-
Fat31g
-
Saturated Fat19g
-
Carbohydrates59g
-
Fiber2g
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Sugar7g
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Protein27g
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Cholesterol84mg
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Sodium702mg
Percent Daily Values are based on a 2,000 calorie diet.