Name: Chocolate Chip Cookie Cake
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 9
Ingredients: 3/4 cup (12 Tbsp; 170g) unsalted butter, softened to room temperature; 1 cup (200g) packed light or dark brown sugar; 1 large egg + 1 egg yolk*; 2 teaspoons pure vanilla extract; 2 cups (250g) all-purpose flour (spooned & leveled); 2 teaspoons cornstarch (aka cornflour)*; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 and 1/2 cup (225g) semi-sweet chocolate chips; optional: chocolate buttercream for topping

Ingredients

Servings: 9

Scale:

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3/4 cup (12 Tbsp; 170g) unsalted butter, softened to room temperature

1 cup (200g) packed light or dark brown sugar

1 large egg + 1 egg yolk*

2 teaspoons pure vanilla extract

2 cups (250g) all-purpose flour (spooned & leveled)

2 teaspoons cornstarch (aka cornflour)*

1 teaspoon baking soda

1/2 teaspoon salt

1 and 1/2 cup (225g) semi-sweet chocolate chips

optional: chocolate buttercream for topping

Chocolate Chip Cookie Cake

Ingredients

Steps

Nutrition Facts

Chocolate Chip Cookie Cake

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts