Name: Salted Caramel Chocolate Chip Cookies
Prep time: 195 min
Cook time: 12 min
Total time: 207 min
Yield: 15
Ingredients: 2 and 1/4 cup (281g) all-purpose flour (spooned & leveled); 1 teaspoon baking soda; 1 and 1/2 teaspoons cornstarch; 1/2 teaspoon salt; 3/4 cup (12 Tbsp; 170g) unsalted butter, melted; 3/4 cup (150g) light brown sugar, loosely packed; 1/2 cup (100g) granulated sugar; 1 large egg + 1 egg yolk*; 2 teaspoons pure vanilla extract; 1 cup (180g) chocolate chips; 15 Rolo candies (or other chocolate coated caramel); coarse sea salt or flaky sea salt, for sprinkling

Ingredients

(Servings: 15)

2 and 1/4 cup (281g) all-purpose flour (spooned & leveled)

1 teaspoon baking soda

1 and 1/2 teaspoons cornstarch

1/2 teaspoon salt

3/4 cup (12 Tbsp; 170g) unsalted butter, melted

3/4 cup (150g) light brown sugar, loosely packed

1/2 cup (100g) granulated sugar

1 large egg + 1 egg yolk*

2 teaspoons pure vanilla extract

1 cup (180g) chocolate chips

15 Rolo candies (or other chocolate coated caramel)

coarse sea salt or flaky sea salt, for sprinkling

Salted Caramel Chocolate Chip Cookies

Ingredients

Steps

Nutrition Facts

Comments

Salted Caramel Chocolate Chip Cookies

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts