Banana Cake

Name: Banana Cake
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 24
Ingredients: Banana Cake:; 1 ½ cups mashed banana about 3-4 large ripe bananas; 2 3/4 cups all-purpose flour; 1/2 teaspoon baking soda; 1 teaspoon baking powder; 1 teaspoon salt; 1 teaspoon ground cinnamon; 3/4 cup unsalted butter softened to room temperature; 3/4 cup granulated sugar; 3/4 cup brown sugar packed; 3 large eggs at room temperature; 1 teaspoons vanilla extract; 1 cup sour cream at room temperature; cream cheese frosting

Prep 15m

Cook 45m

Total 1h

This moist and flavorful banana cake is a perfect way to use up ripe bananas. With a delicious cream cheese frosting, this cake is sure to be a hit at any gathering. The perfect balance of sweetness and banana flavor, this cake is a must-try for any banana lover.

Banana Cake

thestayathomechef.com

Banana Cake

Ingredients

Banana Cake

Steps

Nutrition Facts

Banana Cake

Ingredients

Banana Cake

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts