Fluffy Lemon Ricotta Pancakes (VIDEO)
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Prep Time
5m
Cook Time
20m
Total Time
25m
This video recipe will guide you through making fluffy lemon ricotta pancakes. With the perfect balance of sweetness and tanginess, these pancakes are made with ricotta cheese, buttermilk, eggs, sugar, flour, baking powder, salt, and lemon zest. Top it off with some olive oil or coconut oil for a delicious breakfast treat.
Recipe Options
Ingredients
Servings:
6
Scale:
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Steps
View steps on natashaskitchen.com or by saving the recipe to your
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories431kcal
-
Fat21g
-
Saturated Fat10g
-
Carbohydrates32g
-
Fiber0g
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Sugar5g
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Protein25g
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Cholesterol160mg
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Sodium379mg
Percent Daily Values are based on a 2,000 calorie diet.