Fluffy Lemon Ricotta Pancakes (VIDEO)
Prep
5m
Cook
20m
Total
25m
This video recipe will guide you through making fluffy lemon ricotta pancakes. With the perfect balance of sweetness and tanginess, these pancakes are made with ricotta cheese, buttermilk, eggs, sugar, flour, baking powder, salt, and lemon zest. Top it off with some olive oil or coconut oil for a delicious breakfast treat.
Ingredients
6 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 285kcal 14%
-
Fat 11g 16%
-
Saturated Fat 4g 20%
-
Carbohydrates 34g 11%
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Fiber 1g 4%
-
Sugar 8g 16%
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Protein 12g 24%
-
Cholesterol 89mg 29%
-
Sodium 301mg 12%
Percent Daily Values are based on a 2,000 calorie diet.
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