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Beef and Mushroom Pot Roast (a Slow Cooker Recipe)

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Prep Time
30m
Cook Time
6h 15m
Total Time
6h 45m
This Beef and Mushroom Pot Roast is a hearty and flavorful slow cooker recipe that combines tender beef, savory mushrooms, and a rich and creamy gravy. With a blend of red wine, garlic, and onions, this dish is perfect for a cozy and comforting family dinner.

Ingredients

Servings: 12
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Ingredients For Beef And Mushroom Pot Roast

Steps

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Nutrition Facts

  • Calories
    498kcal
    24%
  • Fat
    27g
    1%
  • Saturated Fat
    13g
    0%
  • Carbohydrates
    9g
    0%
  • Fiber
    1g
    0%
  • Sugar
    2g
    0%
  • Protein
    49g
    2%
  • Cholesterol
    154mg
    7%
  • Sodium
    401mg
    20%
Percent Daily Values are based on a 2,000 calorie diet.
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