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Petite Tender Steak

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Prep Time
30m
Cook Time
20m
Total Time
50m
This savory and tender petite tender steak is seasoned with a blend of salt, black pepper, and white pepper, then seared to perfection with olive oil. Topped with a pat of rich, creamy resting butter, this dish is sure to impress with its simple yet robust flavors.

Ingredients

Servings: 2
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Nutrition Facts

  • Calories
    522kcal
    26%
  • Fat
    39g
    1%
  • Saturated Fat
    15g
    0%
  • Carbohydrates
    0g
    0%
  • Fiber
    0g
    0%
  • Sugar
    0g
    0%
  • Protein
    38g
    1%
  • Cholesterol
    154mg
    7%
  • Sodium
    805mg
    40%
Percent Daily Values are based on a 2,000 calorie diet.
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