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Light And Tender Cream Biscuits

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Prep Time
15m
Cook Time
15m
Total Time
30m
This light and tender cream biscuit recipe yields perfectly fluffy and delicate biscuits. With just a few simple ingredients, including all-purpose flour, baking powder, salt, and heavy cream, these biscuits are easy to make and perfect for any meal.
Biscuit
Breakfast
Cream
Side
Light And Tender Cream Biscuits Image
Original Website Logo seriouseats.com
Recipe Options

Ingredients

Servings: 12
Scale:
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Steps

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Nutrition Facts

  • Calories
    444kcal
    22%
  • Fat
    23g
    1%
  • Saturated Fat
    14g
    0%
  • Carbohydrates
    51g
    2%
  • Fiber
    1g
    0%
  • Sugar
    2g
    0%
  • Protein
    5g
    0%
  • Cholesterol
    81mg
    4%
  • Sodium
    179mg
    8%
Percent Daily Values are based on a 2,000 calorie diet.
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