Meringue Mushrooms Recipe

Name: Meringue Mushrooms Recipe
Prep time: 45 min
Cook time: 90 min
Total time: 135 min
Yield: 30
Ingredients: For the Meringue Mushrooms:; 2 large egg whites, room temp (if you forgot, put them in warm water for 15 min); 1/2 cup granulated sugar; 1/8 tsp salt; 1/8 tsp cream of tartar; 1/4 cup semi-sweet chocolate chips, melted; Tools you'll need:; A large cookie sheet; Parchment Paper; Wilton 2A tip with a piping bag, or use a big ziploc bag and a 3/8″ round hole cut in the corner, it just won't be as easy to pipe.

Prep Time

45m

Cook Time

1h 30m

Total Time

2h 15m

This whimsical Meringue Mushrooms recipe creates adorable edible woodland decorations. With just a few basic ingredients and some easy piping, you can create a delightful treat that looks like tiny mushrooms. Perfect for decorating cakes, cupcakes, and other desserts or for simply enjoying on their own.

Meringue Mushrooms

Mushroom Cookies

natashaskitchen.com

Recipe Options

Ingredients

Servings: 30

Scale:

Scale

0.25

0.5

For The Meringue Mushrooms

2 large egg whites, room temp (if you forgot, put them in warm water for 15 min)

1/2 cup granulated sugar

1/8 tsp salt

1/8 tsp cream of tartar

1/4 cup semi-sweet chocolate chips, melted

Tools You'll Need

A large cookie sheet

Parchment Paper

Wilton 2A tip with a piping bag, or use a big ziploc bag and a 3/8″ round hole cut in the corner, it just won't be as easy to pipe.

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

9kcal

0%
Fat

0g

0%
Saturated Fat

0g

0%
Carbohydrates

1g

0%
Fiber

0g

0%
Sugar

1g

0%
Protein

0g

0%
Cholesterol

0mg

0%
Sodium

4mg

0%

Percent Daily Values are based on a 2,000 calorie diet.