foryoueats

Turkey Pot Pie Recipe

Prep Time
2h 40m
Cook Time
40m
Total Time
3h 20m
This turkey pot pie recipe is filled with tender cooked turkey, vegetables, and a savory gravy all baked into a flaky pie crust. It's comfort food at its finest and an easy way to use up leftover turkey after the holidays.

Ingredients

Servings: 8
Scale:

Steps

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Nutrition Facts

  • Calories
    471kcal
    23%
  • Fat
    25g
    1%
  • Saturated Fat
    13g
    0%
  • Carbohydrates
    37g
    1%
  • Fiber
    3g
    0%
  • Sugar
    6g
    0%
  • Protein
    24g
    1%
  • Cholesterol
    123mg
    6%
  • Sodium
    544mg
    27%
Percent Daily Values are based on a 2,000 calorie diet.