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Spaghetti and Meatballs Recipe

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Prep Time
20m
Cook Time
45m
Total Time
1h 5m
This savory spaghetti and meatballs recipe features tender homemade meatballs and a rich, flavorful tomato sauce. The meatballs are made with a blend of ground beef, Italian sausage, and other seasonings, while the sauce is simmered with onions, garlic, crushed tomatoes, and basil. Serve over a bed of al dente spaghetti.

Ingredients

Servings: 8
Scale:
Scale
0.25
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Ingredients For Meatballs (makes 22-23 Meatballs)

Ingredients For Sauce

Other Ingredients

Steps

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Nutrition Facts

  • Calories
    717kcal
    35%
  • Fat
    44g
    2%
  • Saturated Fat
    14g
    0%
  • Carbohydrates
    51g
    2%
  • Fiber
    3g
    0%
  • Sugar
    6g
    0%
  • Protein
    34g
    1%
  • Cholesterol
    92mg
    4%
  • Sodium
    833mg
    41%
Percent Daily Values are based on a 2,000 calorie diet.
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