foryoueats
No results to search

Spaghetti and Meatballs Recipe

Share
Email
Prep Time
20m
Cook Time
45m
Total Time
1h 5m
This savory spaghetti and meatballs recipe features tender homemade meatballs and a rich, flavorful tomato sauce. The meatballs are made with a blend of ground beef, Italian sausage, and other seasonings, while the sauce is simmered with onions, garlic, crushed tomatoes, and basil. Serve over a bed of al dente spaghetti.

Ingredients

Servings: 8
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Ingredients For Meatballs (makes 22-23 Meatballs)

Ingredients For Sauce

Other Ingredients

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    717kcal
    35%
  • Fat
    44g
    2%
  • Saturated Fat
    14g
    0%
  • Carbohydrates
    51g
    2%
  • Fiber
    3g
    0%
  • Sugar
    6g
    0%
  • Protein
    34g
    1%
  • Cholesterol
    92mg
    4%
  • Sodium
    833mg
    41%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe