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Shiso Garlic Pasta

Name: Shiso Garlic Pasta
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: 1 Tbsp Diamond Crystal kosher salt (for cooking the pasta); 7 oz spaghetti; 2 cloves garlic; 1 dried red chili pepper; 15 leaves shiso leaves (perilla/ooba) (plus more, to taste); 4 Tbsp extra virgin olive oil; ½ tsp Diamond Crystal kosher salt; 2 Tbsp reserved pasta water

Prep 5m

Cook 10m

Total 15m

This Shiso Garlic Pasta is a flavorful and aromatic dish that features spaghetti, garlic, red chili pepper, and shiso leaves. The combination of these ingredients, along with the olive oil and reserved pasta water, creates a delicious and satisfying meal that will leave you wanting more.

Garlic

Pasta

Shiso

justonecookbook.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 2)

1 Tbsp Diamond Crystal kosher salt (for cooking the pasta)

7 oz spaghetti

2 cloves garlic

1 dried red chili pepper

15 leaves shiso leaves (perilla/ooba) (plus more, to taste)

4 Tbsp extra virgin olive oil

½ tsp Diamond Crystal kosher salt

2 Tbsp reserved pasta water

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

544kcal

27%
Fat

26g

1%
Saturated Fat

3g

0%
Carbohydrates

65g

3%
Fiber

3g

0%
Sugar

1g

0%
Protein

10g

0%
Cholesterol

0mg

0%
Sodium

1,338mg

66%

Percent Daily Values are based on a 2,000 calorie diet.

Shiso Garlic Pasta

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts