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Parmesan Corn Bacon Pasta

Name: Parmesan Corn Bacon Pasta
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 8
Ingredients: Pan-Roasted Corn:; 2 tablespoons extra virgin olive oil; 2 cans (15 ounces each) sweet corn, drained; 1 teaspoon garlic, minced; Pasta:; 1 box (16 ounces) spaghetti noodles; 1 tablespoon olive oil; 8 slices thick-cut bacon, chopped (about 1½ cups); 1 medium white onion, chopped (about 1 cup); 1 teaspoon garlic, minced; ½ teaspoon kosher salt; ¼ teaspoon black pepper; 2 cups parmesan cheese, grated; Garnish:; 2 tablespoons parmesan cheese, grated; 2 tablespoons fresh parsley, chopped (optional)

Prep Time

20m

Cook Time

15m

Total Time

35m

This Parmesan Corn Bacon Pasta is a delightful combination of savory and sweet flavors. Pan-roasted sweet corn, crispy bacon, and grated parmesan cheese are tossed with spaghetti noodles for a simple yet satisfying dish. The perfect comfort food for any occasion. Top with extra parmesan and fresh parsley for an added touch.

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Recipe Options

Parmesan Corn Bacon Pasta

Ingredients

Pan-roasted Corn

Pasta

Garnish

Steps

Nutrition Facts

Parmesan Corn Bacon Pasta

Ingredients

Pan-roasted Corn

Pasta

Garnish

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts