Parmesan-Butternut Squash Gratin
Prep
25m
Total
1h 15m
This creamy Parmesan-Butternut Squash Gratin combines tender butternut squash with a garlicky Parmesan and breadcrumb topping, for a delicious and savory side dish. With the perfect balance of flavors and textures, this dish is sure to be a hit at your next family dinner or holiday gathering.
Ingredients
6 servingsSteps
View steps on bettycrocker.com or by saving the recipe to your
personal library.
Register for free to save this recipe.
Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 269kcal 13%
-
Fat 15g 23%
-
Saturated Fat 8g 40%
-
Carbohydrates 25g 8%
-
Fiber 4g 16%
-
Sugar 10g 20%
-
Protein 9g 18%
-
Cholesterol 30mg 10%
-
Sodium 356mg 14%
Percent Daily Values are based on a 2,000 calorie diet.
More Like This
Comments
Sign in to leave a comment.