Napolitan (Japanese Ketchup Spaghetti)
Prep
5m
·
Cook
15m
·
Total
20m
About This Recipe
This Napolitan (Japanese Ketchup Spaghetti) recipe combines the flavors of ketchup, Worcestershire sauce, and vegetables for an authentic Japanese taste. Served with sausages and Parmesan cheese, it's a unique twist on classic spaghetti that's perfect for a flavorful and satisfying meal.
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Ingredients
(Servings:
2)
Scale
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Convert
For The Sauce Seasonings
For The Sauce Ingredients
For The Pasta
For Serving
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories617kcal30%
-
Fat32g1%
-
Saturated Fat10g0%
-
Carbohydrates54g2%
-
Fiber3g0%
-
Sugar11g0%
-
Protein25g1%
-
Cholesterol66mg3%
-
Sodium2,039mg101%
Percent Daily Values are based on a 2,000 calorie diet.
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