Name: Gluten-Free Green Bean Casserole With Fried Onions
Prep time: 20 min
Total time: 55 min
Yield: 8 servings
Ingredients: Fried Onions:; Vegetable oil for frying; 2 large onions, cut in half, thinly sliced (3 cups); 1 1/2 cups milk or buttermilk; 3/4 cup Bisquick™ Gluten Free mix; 3/4 teaspoon salt; 1/4 teaspoon pepper; Green Beans:; 2 bags (12 oz each) frozen cut green beans, cooked; 1 can (18 oz) Progresso™ Vegetable Classics creamy mushroom soup; 2 teaspoons gluten-free soy sauce; 1/4 teaspoon pepper

Ingredients

(Servings: 8 servings)

Vegetable oil for frying

2 large onions, cut in half, thinly sliced (3 cups)

1 1/2 cups milk or buttermilk

3/4 cup Bisquick™ Gluten Free mix

3/4 teaspoon salt

1/4 teaspoon pepper

2 bags (12 oz each) frozen cut green beans, cooked

1 can (18 oz) Progresso™ Vegetable Classics creamy mushroom soup

2 teaspoons gluten-free soy sauce

1/4 teaspoon pepper

Gluten-Free Green Bean Casserole With Fried Onions

Ingredients

Fried Onions

Green Beans

Steps

Nutrition Facts

Comments

Gluten-Free Green Bean Casserole With Fried Onions

Ingredients

Fried Onions

Green Beans

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts