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Homemade Falafel

Prep Time
35m
Cook Time
15m
Total Time
50m
Homemade Falafel is made with a blend of dried chickpeas, fresh herbs, scallions, garlic, and spices. The mixture is formed into balls and fried until crispy and golden. Serve with tahini sauce, hummus, or zhug for a delicious, vegetarian-friendly dish.
Homemade Falafel Image
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Ingredients
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Nutrition

Ingredients

Servings: 4 servings
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Steps

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Nutrition Facts

  • Calories
    1,067kcal
    53%
  • Fat
    64g
    3%
  • Saturated Fat
    5g
    0%
  • Carbohydrates
    107g
    5%
  • Fiber
    32g
    1%
  • Sugar
    18g
    0%
  • Protein
    31g
    1%
  • Cholesterol
    0mg
    0%
  • Sodium
    1,620mg
    81%
Percent Daily Values are based on a 2,000 calorie diet.
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