This hearty chili recipe features a flavorful blend of ground beef, onions, garlic, chili powder, oregano, cumin, red pepper sauce, diced tomatoes, and red kidney beans. Easy to make and perfect for a cozy dinner on a chilly evening.

Main Dishes

Chili

Beef

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Ingredients

Servings: 4 servings

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1 lb ground beef (at least 80% lean)

1 cup chopped onions

2 cloves garlic, finely chopped, or 1/4 teaspoon garlic powder

1 tablespoon chili powder

2 teaspoons chopped fresh or 1 teaspoon dried oregano leaves

1 teaspoon ground cumin

1/2 teaspoon salt

1/2 teaspoon red pepper sauce

1 can (14.5 oz) Muir Glen™ organic diced tomatoes, undrained

1 can (19 oz) Progresso™ red kidney beans, undrained

Steps

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Nutrition Facts

Calories

754kcal

37%
Fat

33g

1%
Saturated Fat

11g

0%
Carbohydrates

54g

2%
Fiber

16g

0%
Sugar

9g

0%
Protein

57g

2%
Cholesterol

159mg

7%
Sodium

1,088mg

54%

Percent Daily Values are based on a 2,000 calorie diet.

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Chili

Ingredients

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Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts