How to Make Gravy

Name: How to Make Gravy
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Ingredients: 2 tablespoons salted butter or other fat; 1/4 cup all-purpose flour or 2 tablespoons cornstarch; 2 cups broth or pan drippings

Prep Time

Cook Time

Total Time

10m

This simple recipe for making gravy requires just a few basic ingredients to create a rich and flavorful sauce. With butter, flour, and broth, you can easily whip up a batch of homemade gravy to smother your favorite dishes in deliciousness.

thestayathomechef.com

Recipe Options

Ingredients

Servings: 2

Scale:

Scale

0.25

0.5

2 tablespoons salted butter or other fat

1/4 cup all-purpose flour or 2 tablespoons cornstarch

2 cups broth or pan drippings

Steps

View steps on thestayathomechef.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

204kcal

10%
Fat

16g

0%
Saturated Fat

10g

0%
Carbohydrates

14g

0%
Fiber

0g

0%
Sugar

1g

0%
Protein

2g

0%
Cholesterol

41mg

2%
Sodium

740mg

37%

Percent Daily Values are based on a 2,000 calorie diet.

How to Make Gravy

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts