Name: Cinnamon Roll Cookies
Prep time: 140 min
Cook time: 10 min
Total time: 150 min
Yield: 36
Ingredients: 2 and 1/4 cups (281g) all-purpose flour(spooned & leveled), plus more as needed for rolling and work surface; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 3/4 cup (12 Tbsp; 170g) unsalted butter, softened to room temperature; 3/4 cup (150g) granulated sugar; 1 large egg, at room temperature; 2 teaspoons pure vanilla extract; Filling:; 2 Tablespoons (28g) butter, melted and slightly cooled; 1/4 cup (50g) granulated sugar; 1 Tablespoon ground cinnamon; Icing:; 1cup (120g) confectioners’ sugar; 3 Tablespoons (45ml) milk; 1/2 teaspoon pure vanilla extract

Ingredients

(Servings: 36)

2 and 1/4 cups (281g) all-purpose flour(spooned & leveled), plus more as needed for rolling and work surface

1/2 teaspoon baking powder

1/4 teaspoon salt

3/4 cup (12 Tbsp; 170g) unsalted butter, softened to room temperature

3/4 cup (150g) granulated sugar

1 large egg, at room temperature

2 teaspoons pure vanilla extract

2 Tablespoons (28g) butter, melted and slightly cooled

1/4 cup (50g) granulated sugar

1 Tablespoon ground cinnamon

1cup (120g) confectioners’ sugar

3 Tablespoons (45ml) milk

1/2 teaspoon pure vanilla extract

Cinnamon Roll Cookies

Ingredients

Filling

Icing

Steps

Nutrition Facts

Comments

Cinnamon Roll Cookies

Ingredients

Filling

Icing

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts