Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 385kcal 19%
Fat 19g 29%
Saturated Fat 11g 55%
Carbohydrates 50g 16%
Fiber 3g 12%
Sugar 31g 62%
Protein 5g 10%
Cholesterol 61mg 20%
Sodium 300mg 12%

Percent Daily Values are based on a 2,000 calorie diet.

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Chocolate Banana Bread Recipe

Name: Chocolate Banana Bread Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 10
Ingredients: 3 very ripe bananas, mashed with a fork (about 1 3/4 cups); 2/3 cup granulated sugar; 1/2 cup unsalted butter, softened; 2 large eggs, lightly beaten, at room temperature; 1/2 tsp vanilla extract; 1 cup all-purpose flour, or gluten-free flour; 1/3 cup natural unsweetened cocoa powder, such as Hershey’s; 1 tsp baking soda; 1/2 tsp sea salt; 1 cup semisweet chocolate chips, divided into 3/4 cup and 1/4 cup

Prep 15m

Cook 1h

Total 1h 15m

This Chocolate Banana Bread recipe is a delicious twist on the classic banana bread. With a rich cocoa flavor and decadent chocolate chips, this moist and tender bread is the perfect way to use up ripe bananas. It's easy to make and even easier to eat!

Chocolate Banana Bread

Nutrition Facts

Chocolate Banana Bread Recipe

Ingredients

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Nutrition Facts

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