Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 376kcal 18%
Fat 19g 29%
Saturated Fat 11g 55%
Carbohydrates 48g 16%
Fiber 3g 12%
Sugar 30g 60%
Protein 5g 10%
Cholesterol 63mg 21%
Sodium 260mg 10%

Percent Daily Values are based on a 2,000 calorie diet.

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Double Chocolate Banana Bread

Name: Double Chocolate Banana Bread
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 1
Ingredients: 1 and 1/4 cups (156g) all-purpose flour(spooned & leveled); 1/2 cup (41g) unsweetened naturalcocoa powder (not Dutch process); 1 teaspoon baking soda; 1/2 teaspoon salt; 3/4 cup (135g) semi-sweet chocolate chips, plus 2 Tablespoons (22g) for topping; 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature; 3/4 cup (150g) granulated sugar; 2 large eggs, at room temperature; 1/4 cup (60g) plain yogurt or sour cream, at room temperature; 1 and 1/2 cups (345g) mashed bananas (about 4 medium or 3 large ripe bananas); 1 teaspoon pure vanilla extract; 2 Tablespoons (30ml) hot water

Prep 15m

Cook 1h

Total 1h 15m

This double chocolate banana bread is a rich and moist treat made with ripe bananas, cocoa powder, and chocolate chips. The combination of natural cocoa and semi-sweet chocolate creates a deep, indulgent flavor. With a hint of vanilla and a sprinkle of chocolate chips on top, it's a perfect dessert or snack.

Chocolate Banana Bread

Nutrition Facts

Double Chocolate Banana Bread

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