Banana Baked Oatmeal with Zucchini

Name: Banana Baked Oatmeal with Zucchini
Prep time: 10 min
Cook time: 28 min
Total time: 38 min
Yield: 16
Ingredients: 2¼ cups rolled oats; 2 cups sliced very ripe bananas (from about 2 medium bananas); 1 cup grated zucchini, squeezed very dry; ½ cup shredded unsweetened coconut; 2 teaspoons baking powder; 1 teaspoon cinnamon; ¼ teaspoon salt; 3 eggs; ¼ cup melted and cooled unsalted butter (OR plain yogurt); ¼ cup maple syrup; 1 teaspoon vanilla extract; ⅓ cup dark chocolate chips

Prep 10m

Cook 28m

Total 38m

This banana baked oatmeal with zucchini is a flavorful and nutritious breakfast option. With ripe bananas, grated zucchini, and shredded coconut, this dish is full of flavor and texture. Baked to perfection with eggs, butter, and sweetened with maple syrup, it’s a delicious way to start your day.

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Banana Baked Oatmeal with Zucchini Image

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Banana Baked Oatmeal with Zucchini

Ingredients

Steps

Nutrition Facts

Banana Baked Oatmeal with Zucchini

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts