Make Spanish Garlic Shrimp In Just 20 Minutes Flat

Prep Time

10m

Cook Time

Total Time

18m

This quick and easy Spanish Garlic Shrimp recipe is sure to impress with its bold flavors and ready in just 20 minutes. With a base of extra virgin olive oil, garlic, and shrimp, this dish is perfect for a weeknight dinner or entertaining guests. Serve with crusty bread for a complete meal.

Make Spanish Garlic Shrimp In Just 20 Minutes Flat Image

simplyrecipes.com

Recipe Options

Ingredients

Servings: 4

Scale:

Scale

0.25

0.5

7 garlic cloves, divided

1 1/4 pounds large raw shrimp peeled and deveined, tail-on

1/2 cup extra virgin olive oil, preferably Spanish, divided

1 1/4 teaspoons kosher salt

1/2 teaspoon paprika

2 tablespoons finely chopped fresh parsley, optional

1 1/2 teaspoons sherry vinegar

Crusty bread, for serving

Steps

View steps on simplyrecipes.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

684kcal

34%
Fat

60g

3%
Saturated Fat

8g

0%
Carbohydrates

9g

0%
Fiber

1g

0%
Sugar

0g

0%
Protein

27g

1%
Cholesterol

235mg

11%
Sodium

802mg

40%

Percent Daily Values are based on a 2,000 calorie diet.

Make Spanish Garlic Shrimp In Just 20 Minutes Flat

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts