Breakfast Sandwich Recipe
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Prep Time
1m
Cook Time
1m
Total Time
2m
This breakfast sandwich recipe features a fluffy egg, melted cheddar cheese, and a savory sausage patty sandwiched between a toasted English muffin. The perfect way to start your morning with a satisfying and delicious meal.
Recipe Options
Ingredients
Servings:
1
Scale:
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0.25
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0.5
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Steps
1
Use a fork to whisk egg and cheese together in a ramekin.
2
Microwave egg mixture for 1 minute.
3
Meanwhile, toast English muffin.
4
Heat sausage patty if desired (15 seconds).
5
Assemble cooked egg and sausage patty between toasted English muffin.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories475kcal
-
Fat27g
-
Saturated Fat11g
-
Carbohydrates28g
-
Fiber2g
-
Sugar2g
-
Protein28g
-
Cholesterol259mg
-
Sodium930mg
Percent Daily Values are based on a 2,000 calorie diet.