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Breakfast Sandwich Recipe

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Prep Time
1m
Cook Time
1m
Total Time
2m
This breakfast sandwich recipe features a fluffy egg, melted cheddar cheese, and a savory sausage patty sandwiched between a toasted English muffin. The perfect way to start your morning with a satisfying and delicious meal.

Ingredients

Servings: 1
Scale:
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0.25
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Steps

1
Use a fork to whisk egg and cheese together in a ramekin.
2
Microwave egg mixture for 1 minute.
3
Meanwhile, toast English muffin.
4
Heat sausage patty if desired (15 seconds).
5
Assemble cooked egg and sausage patty between toasted English muffin.

Nutrition Facts

  • Calories
    475kcal
    23%
  • Fat
    27g
    1%
  • Saturated Fat
    11g
    0%
  • Carbohydrates
    28g
    1%
  • Fiber
    2g
    0%
  • Sugar
    2g
    0%
  • Protein
    28g
    1%
  • Cholesterol
    259mg
    12%
  • Sodium
    930mg
    46%
Percent Daily Values are based on a 2,000 calorie diet.
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