Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 719kcal 35%
Fat 32g 49%
Saturated Fat 13g 65%
Carbohydrates 76g 25%
Fiber 7g 28%
Sugar 13g 26%
Protein 34g 68%
Cholesterol 107mg 35%
Sodium 950mg 39%

Percent Daily Values are based on a 2,000 calorie diet.

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Quick and Easy Baked Spaghetti

Name: Quick and Easy Baked Spaghetti
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 8
Ingredients: 1 pound spaghetti pasta; 2 tablespoons olive oil; 1 pound ground beef; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1 white onion , diced; 5 cloves minced garlic; 1 (6 ounce) can tomato paste; 1 (28 ounce) can crushed tomatoes; 1 (15 ounce) can tomato sauce; 1 tablespoon dried basil; 1 tablespoon dried oregano; 1 cup freshly grated parmesan cheese; 1 cup mozzarella cheese

Prep 30m

Cook 20m

Total 50m

This quick and easy baked spaghetti recipe is a comforting and delicious dinner option. Made with ground beef, diced onions, and a flavorful tomato sauce, this hearty dish is topped with melted mozzarella and parmesan cheese for an extra touch of savory goodness.

Baked Spaghetti

Nutrition Facts

Quick and Easy Baked Spaghetti

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Nutrition Facts

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