Name: Breakfast Strata (Spinach & Bacon)
Prep time: 90 min
Cook time: 55 min
Total time: 145 min
Yield: 10
Ingredients: 8 cups (about a12-ounce loaf) cubed bread (I recommend big chunks of a crispy baguette or sourdough loaf); 8 slices uncooked bacon; 1/2 cup chopped onion; 3 garlic cloves, finely minced; 3 packed cups fresh chopped spinach*; 1 and 1/2 cups shredded parmesan cheese; 9 large eggs; 2 cups whole milk; 1 teaspoon salt; 1 teaspoon ground mustard; 1/4 teaspoon fresh ground black pepper; optional garnish: fresh ground black pepper, flaky sea salt, and/or extra parmesan cheese

Ingredients

(Servings: 10)

8 cups (about a12-ounce loaf) cubed bread (I recommend big chunks of a crispy baguette or sourdough loaf)

8 slices uncooked bacon

1/2 cup chopped onion

3 garlic cloves, finely minced

3 packed cups fresh chopped spinach*

1 and 1/2 cups shredded parmesan cheese

9 large eggs

2 cups whole milk

1 teaspoon salt

1 teaspoon ground mustard

1/4 teaspoon fresh ground black pepper

optional garnish: fresh ground black pepper, flaky sea salt, and/or extra parmesan cheese

Breakfast Strata (Spinach & Bacon)

Ingredients

Steps

Nutrition Facts

Comments

Breakfast Strata (Spinach & Bacon)

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts