Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 330kcal 16%
Fat 16g 24%
Saturated Fat 10g 50%
Carbohydrates 44g 14%
Fiber 1g 4%
Sugar 25g 50%
Protein 4g 8%
Cholesterol 55mg 18%
Sodium 185mg 7%

Percent Daily Values are based on a 2,000 calorie diet.

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Lemon Rosemary Shortbread Cookies

Name: Lemon Rosemary Shortbread Cookies
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: Lemon Rosemary Shortbread Cookie Ingredients:; 1 cup (2 sticks) butter, room temperature; 3/4 cup granulated sugar; 1 egg; 1/2 tsp.vanilla extract; 1/2 tsp.almond extract; 1 Tbsp. fresh rosemary, finely chopped; 1 Tbsp. grated lemon zest; 2 1/4 cups all purpose flour; 1/2 tsp. salt; Lemon Glaze Ingredients:; 1 cup powdered sugar; 4–6 tsp. fresh lemon juice

Prep 15m

Cook 15m

Total 30m

This delightful recipe combines the zesty flavors of lemon and the earthy aroma of rosemary in a buttery shortbread cookie. Topped with a tangy lemon glaze, these cookies are perfect for any occasion, from tea time to dessert.

Nutrition Facts

Lemon Rosemary Shortbread Cookies

Ingredients

Lemon Rosemary Shortbread Cookie Ingredients

Lemon Glaze Ingredients

Steps

Nutrition Facts

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