Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 726kcal 36%
Fat 39g 60%
Saturated Fat 9g 45%
Carbohydrates 62g 20%
Fiber 8g 32%
Sugar 11g 22%
Protein 29g 57%
Cholesterol 149mg 49%
Sodium 1,206mg 50%

Percent Daily Values are based on a 2,000 calorie diet.

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Wanpaku Sandwich

Name: Wanpaku Sandwich
Prep time: 40 min
Cook time: 10 min
Total time: 50 min
Yield: 3
Ingredients: For the Grated Carrot Salad (Carottes Râpées):; 2 carrots; 1 tsp Diamond Crystal kosher salt; 1 Tbsp white wine vinegar; 2 Tbsp olive oil; ¼ tsp sugar; freshly ground black pepper; For the Fried or Boiled Egg:; ½ Tbsp extra virgin olive oil (for frying); 2 large eggs (50 g each w/o shell); For the Tuna Salad:; ½ (5-oz) can albacore tuna (preferably packed in olive oil) (I use1can of 2.8-oz, 80-g Japanese-brand canned tuna); 3 Tbsp Japanese Kewpie mayonnaise; freshly ground black pepper; 1 pinch Diamond Crystal kosher salt; For the Mayo & Mustard Spread:; 4 Tbsp Japanese Kewpie mayonnaise; 1 tsp Dijon mustard; For the Other Ingredients:; ½ English cucumber; 2 tomatoes; ¼ head red cabbage; 1 avocado; 1 head green leaf lettuce; 6 slices shokupan (Japanese milk bread) (1 square loaf cut into 6 thick slices); 2 slices ham; 2 slices turkey; 2 pieces tonkatsu (thin cutlets; I use my Crispy Tonkatsu recipe for this sandwich); tonkatsu sauce

Prep 40m

Cook 10m

Total 50m

This Wanpaku Sandwich is a Japanese-style sandwich filled with a flavorful combination of grated carrot salad, fried or boiled egg, tuna salad, and a mayo and mustard spread. Layered with fresh vegetables, ham, turkey, and tonkatsu, this sandwich is a delightful and satisfying dish.

Sandwich

Nutrition Facts

Wanpaku Sandwich

Ingredients

For The Grated Carrot Salad (carottes Râpées)

For The Fried Or Boiled Egg

For The Tuna Salad

For The Mayo & Mustard Spread

For The Other Ingredients

Steps

Nutrition Facts

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