Healthy Cinnamon Roll Pancakes

Prep Time

10m

Cook Time

Total Time

15m

This healthy cinnamon roll pancake recipe combines the warm flavors of cinnamon, pumpkin, and honey with a light, fluffy pancake base. Perfect for a cozy breakfast or brunch, these pancakes are a delicious and nutritious way to start your day.

Pancake Recipe

Cinnamon Roll Recipe

Cinnamon Roll Pancake

Healthy Pancake Recipe

pinchofyum.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

Servings: 3

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1/2 cup flour

1/2 cup bran cereal (I used All Bran original, measured then crushed)

1/2 teaspoon baking powder

1/2 teaspoon baking soda

pinch of cinnamon

1 cup buttermilk (I used 1% milk with a little vinegar)

2 egg whites

1/4 cup pumpkin puree (can use canned, not pie filling)

1/4 cup light brown sugar

2 teaspoons cinnamon

1 tablespoon ground walnuts or bran

1/2 cup Greek yogurt

1 tablespoon honey

additional walnuts for topping

Steps

View steps on pinchofyum.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

415kcal

20%
Fat

6g

0%
Saturated Fat

1g

0%
Carbohydrates

75g

3%
Fiber

7g

0%
Sugar

19g

0%
Protein

19g

0%
Cholesterol

6mg

0%
Sodium

438mg

21%

Percent Daily Values are based on a 2,000 calorie diet.

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Healthy Cinnamon Roll Pancakes

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts