4th of July Poke Cake

Name: 4th of July Poke Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 16
Ingredients: 1 box white cake mix plus ingredients listed to make the box of cake; 3 oz. red jello mix you'll only need ½ the box; 3 oz. blue jello mix you'll only need ½ the box; 1 ½ cups heavy whipping cream; ¼ cup powdered sugar; decorative sprinkles (optional); 2 cups boiling water; 2 cups ice cold water

Prep Time

15m

Cook Time

30m

Total Time

45m

This festive 4th of July Poke Cake is a patriotic delight! A white cake is poked and filled with red and blue jello, topped with whipped cream and sprinkles. Perfect for any Independence Day celebration, this colorful and sweet treat is sure to impress your guests.

thegirlinspired.com

Recipe Options

Ingredients

Servings: 16

Scale:

Scale

0.25

0.5

1 box white cake mix plus ingredients listed to make the box of cake

3 oz. red jello mix you'll only need ½ the box

3 oz. blue jello mix you'll only need ½ the box

1 ½ cups heavy whipping cream

¼ cup powdered sugar

decorative sprinkles (optional)

2 cups boiling water

2 cups ice cold water

Steps

View steps on thegirlinspired.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

285kcal

14%
Fat

11g

0%
Saturated Fat

6g

0%
Carbohydrates

42g

2%
Fiber

0g

0%
Sugar

26g

1%
Protein

2g

0%
Cholesterol

37mg

1%
Sodium

400mg

20%

Percent Daily Values are based on a 2,000 calorie diet.

4th of July Poke Cake

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts