4th of July Poke Cake
Prep
15m
·
Cook
30m
·
Total
45m
About This Recipe
This festive 4th of July Poke Cake is a patriotic delight! A white cake is poked and filled with red and blue jello, topped with whipped cream and sprinkles. Perfect for any Independence Day celebration, this colorful and sweet treat is sure to impress your guests.
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Ingredients
(Servings:
16)
Scale
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories285kcal14%
-
Fat11g0%
-
Saturated Fat6g0%
-
Carbohydrates42g2%
-
Fiber0g0%
-
Sugar26g1%
-
Protein2g0%
-
Cholesterol37mg1%
-
Sodium400mg20%
Percent Daily Values are based on a 2,000 calorie diet.
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