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Homemade Chilli Oil | Marion's Kitchen

Name: Homemade Chilli Oil | Marion's Kitchen
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: Makes 1 cup
Ingredients: 1 cup neutral-tasting oil (e.g. peanut, rice bran, vegetable or canola); 4 whole star anise; 1 cinnamon stick; 2 bay leaves; 3 tablespoons Sichuan peppercorns; 8 cardamom pods; ½ cup Asian chilli powder*; 2 tsp sea salt

Prep Time

Cook Time

10m

Total Time

15m

This homemade chilli oil recipe from Marion's Kitchen combines a blend of aromatic spices with Asian chilli powder and neutral-tasting oil to create a flavorful and versatile condiment. Perfect for adding a spicy kick to your favorite dishes.

Homemade Chilli Oil | Marion's Kitchen Image

marionskitchen.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: Makes 1 cup)

Scale

1 cup neutral-tasting oil (e.g. peanut, rice bran, vegetable or canola)

4 whole star anise

1 cinnamon stick

2 bay leaves

3 tablespoons Sichuan peppercorns

8 cardamom pods

½ cup Asian chilli powder*

2 tsp sea salt

Steps

View steps on marionskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

5,735kcal

286%
Fat

641g

32%
Saturated Fat

59g

2%
Carbohydrates

80g

4%
Fiber

23g

1%
Sugar

18g

0%
Protein

22g

1%
Cholesterol

0mg

0%
Sodium

3,924mg

196%

Percent Daily Values are based on a 2,000 calorie diet.

Homemade Chilli Oil | Marion's Kitchen

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts