Buffalo Chicken Meatballs
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Prep Time
30m
Cook Time
25m
Total Time
55m
This recipe for Buffalo Chicken Meatballs is a flavorful twist on traditional meatballs, featuring a spicy kick from Frank's RedHot sauce. The meatballs are combined with Pecorino Romano cheese, bread crumbs, and seasonings, then smothered in a creamy buffalo sauce for a unique and delicious dish. Garnish with scallions for an extra pop of flavor.
Recipe Options
Ingredients
Servings:
28 bite-size appetizer meatballs or 20 dinner-size meatballs
Scale:
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0.25
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0.5
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6
For The Meatballs
For The Sauce
For Serving (optional)
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories156kcal
-
Fat12g
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Saturated Fat6g
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Carbohydrates3g
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Fiber0g
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Sugar0g
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Protein7g
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Cholesterol54mg
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Sodium184mg
Percent Daily Values are based on a 2,000 calorie diet.