Albacore Tuna Bowl

Name: Albacore Tuna Bowl
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2
Ingredients: 9 oz sashimi-grade albacore tuna; 2 servings cooked Japanese short-grain rice (typically 1⅔ cups (250 g) per donburi serving); 4 Tbsp shredded nori seaweed (kizami nori); 1 tsp toasted white sesame seeds; 1 green onion/scallion; 3 shiso leaves (perilla/ooba); ½ inch ginger (½ inch, 1.3 cm); ½ tsp wasabi (optional); Sauce:; 2 Tbsp soy sauce; 2 Tbsp mirin; 1 Tbsp sake; 1 Tbsp toasted sesame oil

Prep 10m

Cook 5m

Total 15m

This Albacore Tuna Bowl features sashimi-grade albacore tuna served over cooked Japanese short-grain rice, topped with shredded nori seaweed, toasted white sesame seeds, green onion, shiso leaves, ginger, and wasabi. Drizzled with a savory sauce of soy sauce, mirin, sake, and toasted sesame oil for a burst of flavor.

Albacore

Donburi

Rice Bowl

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Albacore Tuna Bowl

Ingredients

Sauce

Steps

Nutrition Facts

Albacore Tuna Bowl

Ingredients

Sauce

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts