Claypot Chicken Rice | Marion's Kitchen
Share
Prep Time
10m
Cook Time
45m
Total Time
55m
This Claypot Chicken Rice is a comforting and delicious one-pot meal that's perfect for dinner. Tender chicken pieces are marinated in soy sauce and sesame oil, then cooked with fragrant rice, mushrooms, and Chinese sausages in a claypot. Finished with a drizzle of extra sesame oil and sliced spring onions for a flavorful dish.
Recipe Options
Ingredients
Servings:
4
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on marionskitchen.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories487kcal
-
Fat23g
-
Saturated Fat5g
-
Carbohydrates42g
-
Fiber1g
-
Sugar1g
-
Protein27g
-
Cholesterol90mg
-
Sodium692mg
Percent Daily Values are based on a 2,000 calorie diet.