Parmesan Crusted Chicken

Name: Parmesan Crusted Chicken
Total time: 30 min
Yield: 4
Ingredients: For Breading:; ½ cup all purpose flour; 2 eggs; ⅔ cup seasoned Italian bread crumbs (I use Progresso); ⅓ cup freshly grated Parmigiano-Reggiano cheese; ¼ teaspoon salt; ¼ teaspoon freshly ground black pepper; 1 tablespoon finely chopped fresh herbs, such as thyme, parsley, chives or rosemary; For Chicken:; 3-4 boneless skinless chicken breasts (about 1½ pounds), pounded ¼"-thick (see note); Salt and freshly ground black pepper; ¼ cup olive oil; Lemon wedges, for serving

Total 30m

This Parmesan Crusted Chicken is a crispy and flavorful dish that is perfect for a weeknight dinner. The chicken is coated in a crunchy breading made with Italian bread crumbs and freshly grated Parmigiano-Reggiano cheese, then pan-fried to perfection. Serve with a squeeze of fresh lemon for a burst of citrus flavor.

Bread Crumbs

Cheese

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Ingredients

(Servings: 4)

½ cup all purpose flour

⅔ cup seasoned Italian bread crumbs (I use Progresso)

⅓ cup freshly grated Parmigiano-Reggiano cheese

¼ teaspoon freshly ground black pepper

1 tablespoon finely chopped fresh herbs, such as thyme, parsley, chives or rosemary

3-4 boneless skinless chicken breasts (about 1½ pounds), pounded ¼"-thick (see note)

Salt and freshly ground black pepper

Lemon wedges, for serving

Nutrition Facts

Calories

541kcal

27%
Fat

26g

1%
Saturated Fat

7g

0%
Carbohydrates

46g

2%
Fiber

2g

0%
Sugar

1g

0%
Protein

33g

1%
Cholesterol

155mg

7%
Sodium

687mg

34%

Percent Daily Values are based on a 2,000 calorie diet.

Parmesan Crusted Chicken

Ingredients

For Breading

For Chicken

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts