This Creamy Roasted Tomato Toast features pan-roasted cherry tomatoes with a creamy herbed cream cheese spread, served on crispy French bread and drizzled with balsamic vinegar. A flavorful and satisfying appetizer or light meal that's easy to make.

Toast

Tomato

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Recipe Options

Ingredients

Servings: 8

Scale:

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0.25

0.5

Cream Cheese Mixture

8 ounces cream cheese

1 teaspoon parsley

¼ cup parmesan cheese, grated

½ teaspoon kosher salt

Pan-roasted Tomatoes

1 tablespoon olive oil

2 packages (10 ounces each) cherry tomatoes, sliced in half lengthwise

1 teaspoon kosher salt

1 pinch red pepper flakes

2 cloves garlic, minced

Toasted French Bread

2 loaves (9 inches) French bread, cut half lengthwise and then into 4 to 5-inch sections

1 tablespoon olive oil

½ teaspoon kosher salt

¼ cup balsamic vinegar, for garnish

basil, chopped for garnish

Steps

View steps on iamhomesteader.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

469kcal

23%
Fat

22g

1%
Saturated Fat

9g

0%
Carbohydrates

50g

2%
Fiber

3g

0%
Sugar

4g

0%
Protein

14g

0%
Cholesterol

35mg

1%
Sodium

624mg

31%

Percent Daily Values are based on a 2,000 calorie diet.

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