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Avocado Corn Salad

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Prep Time
10m
Cook Time
18m
Total Time
28m
This refreshing avocado corn salad is bursting with flavor and color. Fresh cherry tomatoes, sweet corn, creamy avocados, and tangy red onions are tossed in a zesty lime and cilantro dressing. Perfect as a side dish or a light lunch, this salad is sure to be a hit at any gathering.

Ingredients

Servings: 6
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Steps

1
In a large salad bowl, combine sliced tomatoes, corn kernels, sliced avocado, thinly sliced red onion, 1/4 cup chopped cilantro and press in 2 garlic cloves.
2
Drizzle the top with 2 Tbsp extra virgin olive oil, 2-3 Tbsp lime juice (adding it to taste). Add 1 tsp sea salt and 1/8 tsp black pepper, or season to taste. Toss the salad gently just until combined and serve.

Nutrition Facts

  • Calories
    243kcal
    12%
  • Fat
    16g
    0%
  • Saturated Fat
    2g
    0%
  • Carbohydrates
    24g
    1%
  • Fiber
    6g
    0%
  • Sugar
    5g
    0%
  • Protein
    3g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    230mg
    11%
Percent Daily Values are based on a 2,000 calorie diet.
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