Name: Pork Schnitzel Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Ingredients: 2 lbs boneless pork chops, trimmed and sliced into 1/2" thick cutlets; 1/3 cup all-purpose flour; 1 Tbsp garlic salt, or sub with equal parts salt and garlic powder; 1/2 tsp paprika; 1/2 tsp black pepper, freshly ground; 3 large eggs; 2 cups panko bread crumbs; Olive oil, canola oil or any high heat cooking oil to sauté; Lemon wedges to serve, don't skip the lemons!

Prep Time

20m

Cook Time

15m

Total Time

35m

This classic Pork Schnitzel recipe features tender boneless pork chops, seasoned with a mix of garlic salt and paprika, coated in a crispy panko crust, then pan-fried to golden perfection. Serve with a squeeze of fresh lemon for a simple and satisfying meal that's sure to please the whole family.

Pork Schnitzel

natashaskitchen.com

Recipe Options

Ingredients

Servings: 4

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2 lbs boneless pork chops, trimmed and sliced into 1/2" thick cutlets

1/3 cup all-purpose flour

1 Tbsp garlic salt, or sub with equal parts salt and garlic powder

1/2 tsp paprika

1/2 tsp black pepper, freshly ground

3 large eggs

2 cups panko bread crumbs

Olive oil, canola oil or any high heat cooking oil to sauté

Lemon wedges to serve, don't skip the lemons!

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

1,230kcal

61%
Fat

54g

2%
Saturated Fat

10g

0%
Carbohydrates

56g

2%
Fiber

3g

0%
Sugar

2g

0%
Protein

120g

6%
Cholesterol

458mg

22%
Sodium

1,448mg

72%

Percent Daily Values are based on a 2,000 calorie diet.

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Pork Schnitzel Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts