Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 470kcal 23%
Fat 23g 35%
Saturated Fat 12g 60%
Carbohydrates 20g 6%
Fiber 2g 8%
Sugar 8g 16%
Protein 45g 90%
Cholesterol 120mg 40%
Sodium 300mg 12%

Percent Daily Values are based on a 2,000 calorie diet.

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Chicken Curry with Coconut Milk

Name: Chicken Curry with Coconut Milk
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: 1 tablespoon cooking oil vegetable oil, canola oil, etc.; 1 small yellow onion diced (about 1 cup); 3-4 cloves garlic minced; 1 tablespoon fresh grated ginger or ginger paste; 2 teaspoons yellow curry powder; 1 teaspoon garam masala; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1 teaspoon paprika; ½ teaspoon turmeric; ½ teaspoon ground cinnamon; ¼ teaspoon cayenne pepper optional; 1.5-2 pounds boneless skinless chicken breast, cut into 1-inch cubes; 2 tablespoons tomato paste; 1 cup chicken broth; ½ cup coconut milk; ½ cup plain greek yogurt

Prep 10m

Cook 30m

Total 40m

This flavorful Chicken Curry with Coconut Milk is a comforting and aromatic dish that is easy to make. The blend of spices, tender chicken, and creamy coconut milk creates a delicious and satisfying meal. Perfect for a cozy night in.

Coconut Chicken Curry

Nutrition Facts

Chicken Curry with Coconut Milk

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Nutrition Facts

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