Banoffee Pie

Name: Banoffee Pie
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 8
Ingredients: 1 and 1/2 cups (180g) graham cracker crumbs (about 12 full sheet graham crackers); 1/4 cup (50g) granulated sugar; 6 Tablespoons (85g) unsalted butter, melted; 1 and 1/4 cups dulce de leche**; 2 largebananas, sliced; Whipped Cream:; 2 cups (480ml) coldheavy creamorheavy whipping cream; 1/4 cupconfectioners’ sugarorgranulated sugar*; 1 teaspoonpure vanilla extract; optional toppings: chocolate shavings, chopped nuts, or toffee bits for garnish

Prep 20m

Cook 15m

Total 35m

This Banoffee Pie recipe features a buttery graham cracker crust, dulce de leche, sliced bananas, and a fluffy whipped cream topping. Optional toppings like chocolate shavings or toffee bits add an extra layer of indulgence to this delicious dessert.

Banoffee Pie

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Banoffee Pie

Ingredients

Whipped Cream

Steps

Nutrition Facts

Banoffee Pie

Ingredients

Whipped Cream

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts