Pumpkin Pie
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Prep Time
20m
Cook Time
-
Total Time
3h 20m
This pumpkin pie recipe features a simple pat-in-the-pan pastry and a spiced pumpkin filling that is the perfect balance of creamy and flavorful. Topped with sweetened whipped cream, this classic dessert is a must-have for any fall gathering or Thanksgiving feast.
Ingredients
Servings:
8 servings
Scale:
Scale
0.25
0.5
1
2
3
4
5
6
Pat-in-the-pan Pastry
Filling
Sweetened Whipped Cream
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories473kcal23%
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Fat23g1%
-
Saturated Fat11g0%
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Carbohydrates55g2%
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Fiber1g0%
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Sugar21g1%
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Protein7g0%
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Cholesterol107mg5%
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Sodium278mg13%
Percent Daily Values are based on a 2,000 calorie diet.