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Strawberry Rhubarb Pie

Name: Strawberry Rhubarb Pie
Prep time: 180 min
Cook time: 50 min
Total time: 230 min
Yield: 1
Ingredients: homemade pie crust(myrecipe makes 2 crusts; 1 for bottom 1 for top); 3 cups (about 300g) sliced rhubarb(1/2 inch pieces); 2and 1/2 cups (about380g)chopped strawberries; 1/3 cup (67g) packed light brown sugar; 1/3 cup (67g) granulated sugar; 1/4 cup (32g) cornstarch; 1/4 teaspoon salt; 1 Tablespoon (15ml) orange juice; 1/2 teaspoon pure vanilla extract; 2 Tablespoons (28g) unsalted butter, cut into small pieces; 1 large egg, lightly beaten with 1Tablespoon (15ml) milk; optional:coarse sugar for garnish

Prep Time

Cook Time

50m

Total Time

3h 50m

This delicious Strawberry Rhubarb Pie combines the tartness of rhubarb with the sweetness of strawberries in a flaky homemade pie crust. The perfect balance of flavors enhanced with a hint of orange juice and vanilla, this classic pie is sure to be a hit at any gathering.

Strawberry Rhubarb Pie

sallysbakingaddiction.com

Recipe Options

Ingredients

Servings: 1

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homemade pie crust(myrecipe makes 2 crusts; 1 for bottom 1 for top)

3 cups (about 300g) sliced rhubarb(1/2 inch pieces)

2and 1/2 cups (about380g)chopped strawberries

1/3 cup (67g) packed light brown sugar

1/3 cup (67g) granulated sugar

1/4 cup (32g) cornstarch

1 Tablespoon (15ml) orange juice

1/2 teaspoon pure vanilla extract

2 Tablespoons (28g) unsalted butter, cut into small pieces

1 large egg, lightly beaten with 1Tablespoon (15ml) milk

optional:coarse sugar for garnish

Strawberry Rhubarb Pie

Ingredients

Steps

Nutrition Facts

Strawberry Rhubarb Pie

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts